000 -Record Label |
fixed length control field |
00736nam0a2200229 I4500 |
005 - Version Identifier |
control field |
20140404191715.0 |
010 ## - International Standard Book Number (ISBN) |
Number (ISBN) |
884540286X |
100 ## - General Processing Data |
General Processing Data |
19911209d1990 |||||frey50 ba |
200 1# - Title and Statement of Responsibility |
Title Proper |
Alimentazione e salute |
Other Title Information |
guida pratica al mangiar sano |
First Statement of Responsibility |
Renzo Pellati |
210 ## - Publication, Distribution, etc. |
Place of Publication, Distribution, etc. |
Milano |
Name of Publisher, Distributor, etc. |
Gruppo editoriale Fabbri-Bompiani-Sonzogno-ETAS |
Data of Publication, Distribution, etc. |
1990 |
215 ## - Physical Description |
Specific Material Designation and Extent of Item |
232 p. |
Dimensions |
19 cm. |
225 0# - Series |
Series Title |
Tascabili Sonzogno |
Volume Designation |
30 |
410 #1 - Series |
Author |
Tascabili Sonzogno |
Volume Number |
30 |
606 ## - Topical Name Used as Subject |
Entry Element |
Dietetica |
System Code |
FI |
Authority Code Number |
IT\ICCU\CFIC\002916 |
606 ## - Topical Name Used as Subject |
Entry Element |
Alimentazione |
System Code |
FI |
Authority Code Number |
IT\ICCU\CFIC\005996 |
676 ## - Dewey Decimal Classification |
Number |
613.2 |
Edition |
20 |
Dewey Description |
DIETETICA |
676 ## - Dewey Decimal Classification |
Number |
613.2 |
Edition |
21 |
Dewey Description |
DIETETICA |
700 #1 - Personal Name - Primary Intellectual Responsibility |
Entry Element |
Pellati , Renzo |
Authority Code Number |
IT\ICCU\CFIV\065443 |
Relator Code |
070 |
801 #0 - Originating Source |
Country |
IT |
Agency |
ICCU |
Date of Transaction |
20081207 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Libro |